This is just an example as our menus change frequently.
Thursday To Sunday
Assorted vegetables pakora, tamarind sauce (Vegan) £5
BBQ Sutton Hoo chicken wings £6
£3 each
Hand cut chips
Seasonal salad
Rocket parmesan salad
Mac n cheese
Suffolk beef burger, organic cheddar, hand cut chips, chilli jam 11
Beer battered cod, minted peas, tartar sauce, hand cut chips 11
Roasted local pheasant crown, new potatoes, beetroot, pancetta sauce 12
Butter chicken masala, channa masala, basmati rice, papad £11
Butter paneer masala, channa masala, basmati rice, papad (V) £10
Aloo gobhi, tadka dal, basmati rice, papad (Vegan) £10
Sticky toffee pudding
Dark chocolate brownie
Roast free range chicken 14
Roast 28 day dry aged Suffolk beef sirloin 14
Seasonal vegetable roulade, herb cream
sauce (V) 12
Served with roast potatoes, cauliflower cheese, seasonal greens, Yorkshire pudding, gravy
Fresh pasta, cheddar cheese sauce, peas 5
Homemade burger, hand cut chips 6
Grilled cod or goujons, hand cut chips 6
On Sundays
Kids roast chicken or roast beef with all the trimmings 9
Please order at least 24 hours in advance
To be finished in the oven at home (approx. 20mins)
28 Day aged beef fillet Wellington, dauphinoise, seasonal greens, red wine sauce £20
King oyster mushroom Wellington, dauphinoise, seasonal greens, root vegetable sauce £12
Monday:
4pm - 8pm (Drinks only)
Tuesday:
Closed
Wednesday - Friday:
12pm - 10pm
Saturday:
12pm - 10pm
Sunday:
12pm - 8pm
Wednesday & Friday
Lunch 12pm - 2.00pm
Supper 5pm - 8:15pm
Saturday:
Food served 12pm - 8:15pm
Sunday:
12pm - 5pm
(Sittings at 12, 2:30, 5pm)
Monday to Thursday:
10am - 11pm
Friday & Saturday:
10am - 12pm
Sunday:
11am - 8pm
Monday to Saturday:
Coffee from 10 am
Lunch 12pm - 3.00pm
Dinner 6pm - 9pm
Sunday:
Coffee from 11am
Lunch 12pm - 5pm